Hickory River Smokehouse: Part 3

Hickory River Smokehouse: Part 3

Dec 13

Yes, things went as smoothly as possible. The Glendale Heights restaurant was up and running on schedule. Today the enticing aroma of Texas barbecue fills the air the minute you walk in this popular eatery. Brian and his partner plan on opening four more locations in the next four years in the Chicago area. From this point forward, Brian plans to continue shopping at Schweppe. He also recommends them to other restaurants. “We know we can depend on Schweppe to keep pace with us when we open other restaurants and to quickly address any problems that arise in our current location. That trust cannot be easily replaced,” he said.

“It’s always been a pleasure for all of us to work with Brian and his partner,” said Schweppe president Jeff Schweppe. “There’s not a shred of doubt in my mind that Hickory River Smokehouse is going to be one of the most successful ventures in the area.”

So if you’re in the mood for the best Texas-style barbecue this side of the Mason-Dixon Line, stop in Hickory River Smokehouse and don’t forget to think of Schweppe the next time you need anything at all for your professional or home kitchen.